INSPIRED DINING TO PREPARE AND ENJOY AL FRESCO
Outdoor kitchens make figuring out what’s for a dinner a breeze. Many appliances and finishes are made to be weather resistant, giving you an array of options when creating your dream outdoor kitchen. Upgrade your kitchen with features that are your style, be it a wet bar, wine fridge or kegerator! Don’t forget the grill and a pizza oven while you’re at it!
Ingredients 1 large delicata squash, seeded, ends trimmed, halved lengthwise 1 tbsp olive oil 1 tsp salt Cayenne pepper, to taste Preparation Place squash halves cut side down on a cutting board. Slice into 3/8″ slices. Transfer slices to a bowl. Drizzle with olive oil; add salt and cayenne pepper. Toss to coat with oil.…
Ingredients Cooking spray 1 acorn squash, seeded, and cut into 3/4-inch slices 2 tbsp olive oil ½ tsp salt ⅛ tsp ground black pepper 2 tablespoons honey 1 tsp ground cinnamon 1 oz crumbled blue cheese 2 green onions, thinly sliced 12 smoked almonds, chopped Preparation Preheat oven to 450º F. Cover a baking sheet…
You’ll find these crispy potatoes at nearly every bar menu around Spain, the seasoning may vary from place to place, so feel free to adjust the spiciness. Traditionally they’re served with a freshly made garlicky aioli sauce, you may use a store-bought sauce that would be milder in flavor. Ingredients Spice blend: 1 tbsp salt…
Ingredients 4 small Yukon gold potatoes, quartered ½ cup water ¼ cup butter Kosher salt, to taste ½ cup flour 2 large eggs Pinch cayenne pepper Pinch freshly grated nutmeg Preparation Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about…
Ingredients 8 oz softened cream cheese spread 8 mini bell peppers, halved and seeded Chopped chives, for garnish Preparation Smear the cream cheese spread inside the hollowed-out halves of the peppers. Sprinkle on chopped chives.
Ingredients 1 tbsp unsalted butter 1/2 medium onion, finely chopped Kosher salt 1 1/2 cups breadcrumbs 1/3 cup milk 2 tsp dry sherry 1/2 tsp mustard powder 3 large eggs 1/2 lb ground pork 1/2 lb ground turkey 1 tbsp honey 1/2 tsp ground allspice Freshly ground pepper Vegetable oil, for frying 3 tbsp lingonberry…
