Roasted Delicata Squash
Ingredients 1 large delicata squash, seeded, ends trimmed, halved lengthwise 1 tbsp olive oil 1 tsp salt Cayenne pepper, to taste Preparation Place squash halves cut side down on a cutting board. Slice into 3/8″ slices. Transfer slices to a bowl. Drizzle with olive oil; add salt and cayenne pepper. Toss to coat with oil.…