A perfect appetizer for any gathering, they deliver a delicious combination of smokiness and sweetness, the best this is that they are made without any effort and largely unattended.
Preparation
- 1-12 oz bottle BBQ sauce
- 1-8 oz jar grape jelly
- 1-14 oz links of smoked cocktail sausages
Ingredients
- Combine all the ingredients in a slow cooker and mix well. Cook on high for 2-3 hours.
